Tuesday, June 17, 2008

Seafood Pasta Salad

submitted by Erika Rose

Combine the following:

1 to 1 1/2 lb. salad shrimp
1 to 1 1/2 lb. crab meat

1 pkg garden rotini pasta (prepared)
1 pkg medium shell pasta (prepared)

1 to 1 1/2 cups chopped celery
1/4 to 1/2 cup chopped onion

Mix together for dressing:
1 to 1 1/2 pkg Hidden Valley Ranch (powder)
1 to 1 1/2 cup Miracle Whip

Splash with milk if salad seems to dry. Best if prepared a day ahead. Serves a large group.

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